Beautiful traditional cafes and bars, which will keep you company from dusk till dawn. Hot or cold refreshing beverages for all tastes accompanied by delicious treats and sweets of secret local recipes.
Polla & Diafora
The traditional café 'Polla & Diafora' in Mesaia Trikala Korinthias (middle district), is located close to Ziria Ski center, a key location for all guests who are in and out of the ski center. The café has been serving its guests for 15 years in a row and is open 365 days per year. It is ideal for families with children or big groups of friends. Visitors may park the car at the café’s private parking space and enjoy the delicious homemade appetizers and treats offered. The elegantly decorated 'Polla & Diafora', will surprise customers with local and organic food products, such as local honey, the famous raisings of the area, Greek tsipouro, wine and local herbs. All products are locally produced and are available for sale or just for tasting.
The Genie café-bar, set in the main square of Mesaia Trikala Korinthias (middle district), prides itself on the quality of its ingredients. The café sits underneath three large fir trees and it’s their cooling shade that accompanies the customers during sunny summer or winter days. The Genie café-bar offers a wide range of options for breakfast, including unique delicacies, homemade pastry desserts as well as homemade pies - salty or sweet, prepared with special love and care. Built from stone and wood and decorated in nature’s green colours, the café is the perfect and most cozy brunch destination.
900 meters café in Kato Trikala Korinthias (lower district) is named after the actual altitude of its location. At first sight, visitors will immediately notice the unique exterior of the café that is dominated by the stone lining of the wall, making a clear reference to the beauty of mount Ziria and to the natural environment of the area. Inside the café, visitors will admire its style philosophy that is characterized by modern aesthetics combined with alpine decorative elements, placed in the interior space. Guests may enjoy hot drinks during winter time or cold beverages during the summer months, while the sun slips down behind the mountain.